Maize
Maize, also known as corn, is one of the most widely cultivated cereal grains in the world. Its bright yellow kernels, when harvested, offer a sweet, slightly starchy flavor that is enjoyed globally. Maize is a versatile ingredient, used in a variety of forms including whole kernels, flour, meal, and even as a base for oils and beverages.
Grown in temperate and tropical climates, maize thrives in regions with warm temperatures and well-drained soils. This high-energy crop is a rich source of carbohydrates, fiber, and essential nutrients such as vitamin B, making it a staple food for millions of people across the globe. From traditional dishes like tortillas to snack foods like popcorn, maize holds cultural significance in many countries.
The United States is the largest producer of maize, followed by countries like China, Brazil, and India. Maize also plays a crucial role in animal feed, biofuel production, and industrial products. Due to its high yield and versatility, maize is an essential crop for both food security and economic stability.
Our range of Maize:
- Whole Maize (Yellow and White)
- Maize Flour
- Maize Meal
- Organic Maize
- Popcorn